October 3, 2010

Baked Brie

An simple appetizer that can be served at an elegant dinner party. 

Prep time:  5 mins
Baking time: 20 mins

1 egg
1/4 cup of milk
Almond slivers
Brie

Preheat the oven at 200ºC

Mix the egg with the milk.
Layout the almond slivers on a plate.
Take one whole Brie (or just a wedge) and dip it in the egg wash then place the cheese on the plate of almond slivers and cover the Brie with almonds.

Place in an oven-proof dish and in the oven for 20mins or until the almonds have begun to brown. Serve warm with bread. 

Enjoy!

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